SUSTAINABLE AGRICULTURE AND FOOD SECURITY 

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BAI want to contribute to food security portfolio by enabling all people, at all times, to have physical, social and economic access to sufficient, safe and nutritious food that meets their dietary needs and food preferences for an active and healthy life.

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THIS WILL BE DONE THROUGH:

  • Environmental sensitive and climate change resilient agriculture

  • Productivity and profitability-oriented agriculture

  • Nutrition sensitive Agriculture

  • Cross-cutting

  • Other